- Stainless Steel with Tri-Ply Bases
- Saucepan and Saucepot Lids Feature Built-In Strainers
- Compatible with All Cooktops, Including Induction
- Oven Safe to 500F, 350F with Glass Lids
- Dishwasher Safe, Metal Utensil Safe
Cleaning Recommendation - Dishwasher Safe
Material - Stainless Steel
Number of Frying Pan(s) - 0 Frying Pans
Number of Lid(s) - 4 Lids
Number of Pieces - 11 Piece
Number of Saucepan(s) - 2 Saucepans
Number of Saute Pan(s) - 1 Saute Pan
Number of Skillet(s) - 2 Skillets
Number of Stock Pot(s) - 1 Stock Pot
Oven Safe Temperature - 500 F.
